Riverside Café 2008
//////////////////////////////////////////////////////////////////////

Join us for our annual gourmet lunch catered by Art House Cafe's Chef Lidija Golub. Served outdoors on the Riverwalk Sculpture Plaza, live music will compliment the meal. Serving begins at noon. Meals are $14 per person. Advanced reservations are required, call 319.291.4490.

JUNE 19
Queen Catherine’s Salad:
organic mixed greens topped with fresh fruit, walnuts
and a raspberry vinagrette
Cheese stuffed chicken with fresh tomato
sauce and herbed orzo with peas
Pepper Aphrodite:
Anaheim peppers stuffed with mashed potatoes
Russian hat:
a little torte filled with cream and topped with chocolate

Music by frje Echeverria

JULY 17
Croatian Summer Salad:
bed of lettuce with fresh fruit, almonds and a champagne vinaigrette
Dalmatian Pasticada:
premium slow cooked beef with herbed potatoes and Zinfandel sauce
Garden fresh beans with toasted almonds
Charlotte’s Dessert:
lady fingers with lemon mousse

Music by Jacquelyn Venter Ridder

AUGUST 21
Farmers Crudites with buttermilk ranch dressing
Chicken breast in mushroom sauce
Three cheese potatoes au gratin
Honey-orange glazed baby carrots
Lemon rice pilaf
Scwarzwalde Torte

Music by Sharon Anway

Riverside Café in the Past (click image to enlarge)
_ _
_ _